Papua New Guinea Broken cumin

Cumin has a special aroma and is the main spice for the preparation of curry powder for Xinjiang Mingte snack roast lamb. Its flavor component, kumingaldehyde, is p-isopropyl benzaldehyde, which is an edible spice, and also has soothing, pain-relieving, qi, appetizer, anti-corrosion and other health care functions.

Product Description

Cumin has a special aroma and is the main spice for the preparation of curry powder for Xinjiang Mingte snack roast lamb. Its flavor component, kumingaldehyde, is p-isopropyl benzaldehyde, which is an edible spice, and also has soothing, pain-relieving, qi, appetizer, anti-corrosion and other health care functions.